When it comes to making juicy baked chicken, chicken thighs are the way to go. Dark meat chicken tends to be more forgiving in the oven and has more flavor than white meat, like chicken breasts. Show
In this post, you’ll learn the best temperature to bake chicken thighs, abrlong with time and tips to ensure your chicken thighs come out of the oven perfectly delicious every single time. I include information for both bone-in and skin-on thighs and boneless-skinless.  If all you have is white meat, click here to learn the best temperature to bake chicken breasts. Chicken is one of the top proteins used to build family-friendly meals for its affordability and ease of integrating into recipes. That said, chicken thighs deserve a little more credit than the second-choice status to chicken breasts. Not only are they flavorful and easy to cook with, but chicken thighs are also high in protein (with 26g of protein per 100g or 3.5oz) and, without the skin, quite lean! While you can cook chicken thighs in the skillet, over a grill, or in the slow cooker, today we’ll focus on the oven, a popular method that’s easy to perfect. The Best Temperature to Bake Chicken ThighsThe key to achieving perfectly cooked chicken thighs is baking them at 375F (190C) or until the internal temperature reaches 175F (80C). The oven’s temperature is just right for the chicken to cook evenly and get that golden brown glow. This is my favorite temperature to bake chicken thighs because I can add other items to the baking sheet like potatoes or roasted vegetables. How Long Does It Take to Bake a Chicken ThighDepending on the oven temperature and size, chicken thighs can take anywhere from 35 to 50 minutes to bake. Obviously, the smaller the piece the less time and whether you are baking bone-in, skin-on chicken thighs, the time will vary or boneless-skinless thighs. Regardless of the size, oven temperature, and time in the oven, the chicken will be done baking when the internal temperature reaches 175F (80C) when checked with a meat thermometer. Everything you want to know about baking temperatures for chicken thighs are in the charts below and this video.
How Long to Bake Chicken Thighs at 350F (175C)For smaller chicken thighs, 350F (175C) is a popular temperature to bake since the low heat creates less chance of drying out. For bone-in and skin-on, expect 50 minutes of baking time on average, much less for bone-less skin-less thighs. How Long to Bake Chicken Thighs at 375F (190C)?375F (190C) is a popular temperature and my preferred method. Expect anywhere between 40 to 50 minutes for bone-in and skin-on chicken and 30 to 35 minutes for boneless and skinless. This popular temperature allows the chicken to cook evenly; which is why it’s a popular temperature with sheet pan dinner recipes because you can cook most vegetables at the same time, making an easy, one-pan meal. How Long to Bake Chicken Thighs at 400F (200C)?If you’re short on time and want to make a chicken dinner quickly, a 400F (200C) oven will bake boneless, skinless chicken thighs in 20 minutes. Expect anywhere around 40 minutes for bone-in and skin-on chicken. This is also a great temperature to use to add root veggies like potatoes, Brussel sprouts, and cauliflower to the baking sheet, and you have a delicious meal ready in no time. How Long to Bake Chicken Thighs at 425F (218C)?This high temperature is best for baking bone-in and skin-on chicken thighs because it can easily dry out boneless and skinless thighs. At 425F (200C) you’ll have thighs ready in about 35 minutes. Learn the best temperature for baking chicken legs here. Chicken Thigh Cooking Times ChartWhile cooking by internal temperature is the best method, the charts below have various baking temperatures and times for both boneless, skinless, and bone-in, skin-on chicken thighs. Bone-In Skin-On Chicken Thighs
How to Check Internal Temperature of Chicken ThighsHaving a digital meat thermometer is the best way to indicate when the chicken is fully cooked and prevents the meat from drying out. All you have to do is insert the thermometer point in the thickest part of the chicken piece and wait for the temperature to appear. Once you read 175F (80C), your chicken thighs are ready. How to Bake Boneless Skinless Chicken ThighsBoneless, skinless chicken thighs cook faster- in almost half the time- than bone-in, skin-on thighs because bone-in thighs are larger and thicker. However, bone-in, skin-on cuts tend to be moister since the skin helps lock in moisture. Boneless Skinless Chicken Thighs
Whether you use bone-in and skin-on or boneless and skinless thighs, below are the steps to making flavorful baked chicken thighs. Marinate Bake Serve Frozen Chicken ThighsDid you know that you can cook frozen chicken directly from the freezer, no thawing required? So yes, when you’re stuck with a frozen pound of chicken 1 to 2 hours before dinner, you can still make that dish you planned. However, when cooking with frozen chicken, add 50% of the original cooking time to the recipe. So if chicken thighs will cook in 25 minutes at 375, it will take 35-40 minutes for frozen chicken thighs at the same temperature. Chicken Thigh RecipesBefore you leave, check out these epic recipes with chicken thighs. While not all the recipes include baking, these are definitely go-to dinner ideas when I want to whip up an impressive meal that’s easy to make.
How long does it take boneless chicken to bake at 400?To bake a boneless skinless chicken breast in the oven at 400°F, it will take approximately 20 to 30 minutes for a chicken breast that is approximately 1 inch thick to fully cook. You want to look for the internal temperature to reach 165°F at a minimum, and for the chicken to still be nice and tender.
How long does it take to cook chicken thighs in the oven at 375?For baked boneless chicken thighs, you need less time. I usually bake boneless chicken thighs at 375˚F for 25 to 30 minutes, after searing them off.
What is the best temp to cook chicken thighs?Whether they're on a sheet pan, in a skillet, or in a saucy marinade, the best temperature for cooking boneless, skinless chicken thighs in the oven is between 400°F and 450°F, with 425°F being the temperature we rely on most often.
How long does it take to bake chicken thigh at 350?Bake chicken in the preheated oven until skin is crispy, thighs are no longer pink at the bone, and the juices run clear, about 1 hour.
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What temperature to bake boneless skinless chicken thighs
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